CT2203P020
PROVISION OF SERVICE CREW FOR PRODUCTION DISHING AND KITCHEN OPERATIONS AT SATS INFLIGHT CATERING CENTRES 1 & 2 FROM 1 MAY 2022 TO 30 APRIL 2025 (WITH AN OPTION FOR 2 MORE YEARS)
Closing Date/Time 28 March 2022 at 1200hrs (Singapore Time)
Contact Information For enquiries on the Tender, please contact:
Mr Jason Tay: (+65) 96843616
Mr Goh Hock Chye: (+65) 94593264
Tender Briefing 21 March 2022, 1500 hrs (Teams